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Chargrilled Chicken with Pesto Risoni
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Deliciously succulent chargrilled chicken breast served with gluten free risoni, hand-tossed with basil pesto, and side of crunchy broccoli florets.

  •  Endorsed by Coeliac Australia
  •  Gluten Free
  •  Made very well in Australia
Pesto Risoni (56%) [Water, Risoni (Rice, Maize, Tapioca), Flour, Potato Starch, Vegetable Gum (405)), Basil Pesto (Basil (55%), Canola, Olive Oil), Pine Nuts, Pistachio Nuts, Parmesan Cheese (Contains Milk) , Cashews, Salt, Sugar, Food Acids (330, 270), Preservative (202)), Peas, Sundried Tomatoes (Sun-Dried Tomatoes (97%), Preservative (220), Glucose)], Chicken (25%) [Chicken Breast, Water, Chicken Marinade (Salt, Vegetable Gum, Thickener (1442), Mineral Salt (450,451), Sugar, Flavour), Stabiliser, (Acid Regulators (262,331), Salt, Maltodextrin, Mineral Salt (500), Antioxidant (316), Canola Oil), Blended Chicken, Mustard, Salt, Vegetable Shortening, Acid Regulator (330), Soy Lecithin, Colour ( 160a)), Oil], Broccoli (19%).


Contains: Milk, Soy, Tree Nuts.
May Contain: Egg, Fish, Sesame, Peanuts, Crustacea, Sulphites.


Pierce film in several places. Heat for 4 mins, then enjoy the incredible flavours!

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